Our new sheep and lamb slaughtering design has resulted in a major reduction from labor, enhanced level of hygiene and ergonomics. Resulting in an improved quality from the end product and consequently and better shelf life from the meat.
The sheep industry in Uruguay has made a strong growth the past years and can be considered as a serious player with a strong quality standard. Minerva Meat is involved with the top beef processing companies in Uruguay. Minerva Meat has executed projects in Uruguay, Paraguay and Brazil.